Wednesday, September 26, 2012
Greek Chicken Penne Pasta
Found this recipe on line after seaching for a few ingredients I had and tweeked to what I had and thought would be good. I wanted to make something with feta cheese.
Ingredients
1/2 a small onion chopped
1/2 a red bell pepper chopped
1 large garlic glove minced
halved or quartered cherry or grape tomates (how ever many you want!)
2 chicken breasts cut into 1 inch pieces or strips
Kalmata Olives chopped to your taste
Salt and Cracked pepper on chicken
2 tbs olive oil (or more)
1 tsp oregano
1 tsp parsley
1-2 lemons (squeeze on pasta after tossing)
10-12 oz feta cheese (one round container)
8-10 oz penne pasta (I used a little over half the box)
Make in large sauce pan
Sautee onion, pepper, garlic in olive oil about 5 min. till onions are cooked
Add chicken and cook till done
add seasonings (oregano and parsley), olives some S and P to taste
Add chopped tomatoes and simmer about 20 minutes
Add cooked pasta, squeezed lemon juice and Feta cheese and toss all together
Delicious!! Isaac and I loved it!! I imagine it is pretty healthy! Use the whole box of pasta and just add more of everything and use 4 breasts.
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